カカオ濃度75%の特徴は、食べた瞬間に広がる香りの強さ。ベリー系が織りなす酸味と南国フルーツのような香りの強さを感じた後に、様々に風味が広がっていきます。
【成分】カカオマス・きび砂糖・カカオバター
【賞味期限】製造日より1年
—
The defining feature of this 75% cocoa chocolate is the intensity of the aroma that unfolds the moment you take a bite. After experiencing the tartness of the berries and the intense, tropical fruit-like aroma, a variety of flavours gradually unfold.
[Ingredients] Cocoa mass, cane sugar, cocoa butter
[Best before] 1 year from the date of manufacture
カカオ濃度75%の特徴は、食べた瞬間に広がる香りの強さ。ベリー系が織りなす酸味と南国フルーツのような香りの強さを感じた後に、様々に風味が広がっていきます。
【成分】カカオマス・きび砂糖・カカオバター
【賞味期限】製造日より1年
—
The defining feature of this 75% cocoa chocolate is the intensity of the aroma that unfolds the moment you take a bite. After experiencing the tartness of the berries and the intense, tropical fruit-like aroma, a variety of flavours gradually unfold.
[Ingredients] Cocoa mass, cane sugar, cocoa butter
[Best before] 1 year from the date of manufacture